OmegaKare is a high-concentration fish oil sourced from waters off the Chilean coast. As the world’s least-industrialized coastline, these cold, fresh waters provide the cleanest, most sustainable source of fish in the world. OmegaKare provides 820 mg of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) per soft gel as natural triglycerides, the preferred form with superior absorption. The human body is accustomed to digesting and absorbing EPA and DHA in the natural triglyceride form. Despite this, the majority of fish oil products available on the market are in the semi-natural ethyl ester form.